Counter Culture - Lemongrass + Ginger Organic Kombucha Soda

This premium organic kombucha soda features a calculated balance of aromatic lemongrass and organic ginger, creating a sophisticated flavor profile with functional benefits. Meticulously fermented in Bristol using organic green tea and raw cane sugar, Counter Culture employs a proprietary process that reduces acidity while maintaining optimal probiotic activity. The live bacterial cultures contribute to digestive wellness, while the botanical ingredients provide a complex sensory experience superior to conventional soft drinks. This vegan, non-alcoholic beverage delivers refreshment with purpose—low in calories yet rich in bioactive compounds. Serve chilled over ice to maximize flavor development and aromatic expression.